An expert assessment built on data, context and gastronomic judgement.
Sexto Sentido Olivar has earned a devoted following for its smash burgers that take the technique seriously—thin, lacey-edged beef patties hit the griddle hard for maximum Maillard reaction and caramelized crust. The menu veers playful with inventive toppings and Latin-inspired twists, including a dessert burger featuring ice cream tucked into a bun that's become something of a signature move. This is comfort food executed with genuine craft, served in a vibrant, high-energy space where the team's warmth matches the bold flavors on the plate.
Skip the fries and go straight for the mac and cheese—it's a proper side dish that rivals the burgers for attention and arrives in portions meant for sharing.
Four dimensions, each assessed independently against the same criteria everywhere we rate.
The kitchen nails the smash burger fundamentals—proper griddle technique delivers deeply caramelized crusts on thin patties that stay juicy, while creative builds like the Dopamina and Gordita Sexy push beyond traditional burger territory with bold, sometimes indulgent flavor combinations. The goat cheese roll (rulo de cabra) has won regulars over when executed generously, and sides like mac and cheese arrive in American-sized portions that can easily overwhelm if you're not prepared.
The atmosphere skews young and lively, with music pumping at nightclub levels that some find exhilarating and others overwhelming—this isn't a quiet date spot. The colorful, Instagram-friendly interior draws a trendy crowd, and the energy feels celebratory, almost clubby, especially as the evening progresses.
The team brings genuine warmth and attentiveness, with staff who clearly enjoy what they do and make tourists feel particularly welcome. Service moves at a relaxed pace that suits the casual vibe, though on busy nights timing between kitchen and table can stretch—expect a convivial, approachable hospitality style rather than fine-dining precision.
The space embraces bold, playful design with vibrant colors and quirky touches that extend all the way to the restrooms—it's a thoughtfully styled environment that matches the menu's inventive spirit. Located on Carrer d'Enric Alzamora in the Centre district, the restaurant offers the rare convenience of street parking right out front, making it accessible beyond Palma's often congested core.
These four dimensions are a handful of the attributes we review. The Insider Rating also draws on research the compass does not display — among them the wine programme, the size and quality of the cellar, the location, and how long the house has operated. It is not an average of the scores above.
Carrer d'Enric Alzamora, 2, Centre, 07002 Palma, Illes Balears, Spain
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