Panadería Ciento Treinta Grados
Madrid, Spain · Chamberí
Insider Compass
An expert assessment built on data, context and gastronomic judgement.
About Panadería Ciento Treinta Grados
In the heart of Chamberí, Panadería Ciento Treinta Grados has earned a devoted following for its commitment to artisan bread made with ecologically sourced flours and slow fermentation techniques. Baker Alberto Miragoli brings international training to every loaf and viennoiserie, crafting everything from honeycomb-structured croissants to hard-to-find specialties like kouign amann, babka, and monkey bread. The bakery doubles as a specialty coffee roaster, making it a destination for those seeking quality over convenience in Madrid's bakery scene.
Good to know
Ask for the campaña bread if it's your first visit—the staff will often let you taste before committing, and it's a perfect introduction to their fermentation style.
The chef
Alberto Miragoli
Alberto Miragoli trained at the San Francisco Baking Institute before honing his craft in London obradores and completing a stage in Ghent, Belgium under Kobe Desramaults, the celebrated chef known for his uncompromising approach to ingredients and technique. His philosophy centers on slow fermentation, ecological sourcing, and respecting traditional methods while incorporating international influences from his training across three continents. Since opening in 2017, Miragoli has built a reputation for technical precision in both bread and pastry, earning recognition as Mejor Pan de Madrid 2020.
The Insider Compass
Four dimensions, each assessed independently against the same criteria everywhere we rate.
Plate
The slow-fermented breads—especially the sesame loaf and campaña—showcase proper technique with developed flavor and structure that comes from time and patience. The viennoiserie stands out for its precise lamination: croissants with well-defined honeycomb, crispy exteriors, and proper butter flavor, while the pistachio pain au chocolat and kouign amann demonstrate mastery of caramelization and texture. Pastries like financiers, cheesecake, and seasonal roscón de reyes benefit from the use of quality, non-artificial ingredients.
Vibe
LivelyThis is a working bakery with a small standing counter and a few stools—functional rather than atmospheric, designed for grab-and-go rather than lingering. The energy is neighborhood-focused and morning-driven, with a steady stream of regulars who know exactly what they're after. It's dog-friendly and unpretentious, the kind of place where the staff will patiently walk you through every bread option if you're new to the lineup.
Service
The team is known for being patient and knowledgeable, taking time to explain the bread selection to first-timers without rushing. Service is friendly and attentive despite the small space, with staff who clearly take pride in what they're selling. On busy mornings, expect a bit of a wait, but the crew keeps things moving efficiently.
Setting
The space is compact and minimalist, letting the bread and pastries take center stage in their display cases. Located on Calle de Fernando el Católico in Chamberí, it's slightly off the main tourist routes but worth the detour for those serious about baking. The small outdoor counter offers a quick spot to enjoy your purchase, though most regulars recommend taking it to a nearby park.
These four dimensions are a handful of the attributes we review. The Insider Rating also draws on research the compass does not display — among them the wine programme, the size and quality of the cellar, the location, and how long the house has operated. It is not an average of the scores above.
Go for
- Artisan bread made with ecological flours and proper slow fermentation
- Hard-to-find viennoiserie like kouign amann, babka, and monkey bread
- Specialty coffee roasted on-site that's among the best in the neighborhood
Don't go for
- A sit-down café experience with table service and lingering space
- Budget-friendly everyday bakery prices—quality ingredients and technique come at a premium
Details
C. de Fernando el Católico, 17, Chamberí, 28015 Madrid, Spain
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